Paul Taylor Lanthandel is a proud little neighbourhood restaurant in Sundbyberg championing organic sustainable food choices and zero waste ethics in food.
But what we are most proud of is not our food, it is our people.
We would be nothing without the team that works so hard and with such humour, respect and fun every day to make bringing our food to your table a complete pleasure.
Summer season is now over for 2022 at #PTL and we re-open on Wednesday for lunch and a la carte dinner.
We took yesterday to celebrate and thank each and everyone of our gang.
We are so happy to know you all and work with you.
Thank you team PTL.