Automated Instagram Post (September 16, 2022 at 02:59PM)

First dish on the “hela resan” menu is currently “broccoli tempura, escabeche, libbsticka + sesam”
🥦🍅🌿🍽🍷
#bokabord via the #linkinbio and come and see us tonight for a plate and a glass or two?

September 16, 2022